What's for dinner???

[sleepybrew]

grilled shrimp, shrimp cocktail, cous cous, green beans and salad from my garden

[Mainecat]

Grilled firecracker chicken, fresh picked yellow beans….and…….and

RICE A RONI

lol

[Woodtick]

Saw a commercial for little sleezers buttery thin and crispy crust. Been several years since I had it . I bought two and Not bad for the price . 

[Rigid1]

Pork tenderloin, grilled zucchini and shrooms 

[Mainecat]

American Chop Suey, garlic bread.

[Jerry 976]

1/2 inch thick slices of ham simmered in a skillet with Butter & macaroni salad

[Guest]

Chicken fingers and thanks to Jimmy some rice a roni.  

[SkisNH]

Pan seared Salmon and asparagus 

[Jerry 976]

10 minutes ago, HSR said:

Chicken fingers and thanks to Jimmy some rice a roni.  

What flavor rice a roni???? Chicken??

[Guest]

Just now, Jerry 976 said:

What flavor rice a roni???? Chicken??

Fried rice  

[Sled_Hed]

Ribeyes and fresh baby reds from the garden.

[ckf]

Leftover spaghetti.

[SkisNH]

2 minutes ago, ckf said:

Leftover spaghetti.

Did ya eat it cold....

[ckf]

15 minutes ago, SkisNH said:

Did ya eat it cold....

No, I'm not a fan of it cold. Nicole will eat it cold for lunch once and a while.

[Guest]

BBQ spaghetti, that’s when you heat up left overs on the BBQ because the power went out just before dinner 

[Rigid1]

Hot dogs, beans, and some chips

[SkisNH]

20 hours ago, ckf said:

No, I'm not a fan of it cold. Nicole will eat it cold for lunch once and a while.

Love cold pasta...

[Mainecat]

Grilled dry rubbed boneless pork chops, Brussel sprouts fresh dug steamed reds.

friggin 94 degrees and humid here.

[Rigid1]

20 hours ago, ckf said:

No, I'm not a fan of it cold. Nicole will eat it cold for lunch once and a while.

 

1 minute ago, SkisNH said:

Love cold pasta...

I'm not a fan of leftover pasta, the sauce always seems to be dry on the pasta 

[Rigid1]

1 minute ago, Mainecat said:

Grilled dry rubbed boneless pork chops, Brussel sprouts fresh dug steamed reds.

friggin 94 degrees and humid here.

Oof!! That's hot, we were in the high 80's the past 2 days, but not that bad

[SkisNH]

4 minutes ago, Rigid1 said:

 

I'm not a fan of leftover pasta, the sauce always seems to be dry on the pasta 

Then you didn't have enough sauce 🤣

[Rigid1]

Just now, SkisNH said:

Then you didn't have enough sauce 🤣

I over sauce damnit!!

 

[SkisNH]

4 minutes ago, Rigid1 said:

I over sauce damnit!!

 

I'm an over saucer myself...

[Guest]

19 minutes ago, Mainecat said:

Grilled dry rubbed boneless pork chops, Brussel sprouts fresh dug steamed reds.

friggin 94 degrees and humid here.

Super jealous,,,I don't think anyone has spuds ready yet around here.

[Mainecat]

11 minutes ago, HSR said:

Super jealous,,,I don't think anyone has spuds ready yet around here.

Old friend is a vegetable farmer. He starting pulling them Sunday.

He left them hanging for me….lol