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What's for dinner???


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3 hours ago, ckf said:

I haven't had fried bologna in years. I can remember an uncle of mine that used to eat fried bologna all the time.

I do enjoy a bologna and cheese with mustard every once in a while.

 

2 hours ago, Snake said:

My wife had it all the time growing up, I'd never had it till we met.

Her father was the same, ate it all the time. Sometimes it's the simple things... :bc:

How about Mac n cheese loaf?

Ever try smoking one?   I haven't but heard its good.

https://www.traegergrills.com/recipes/smoked-bologna

 

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1 hour ago, ckf said:

Do ya got a good recipe?

Yeah, I like the food threads too. I've learned a few good recipes from this thread :thumbsup:

Facebook search- PORK PIE

Les Repas de Mon Enfrance: Growing up - Franco American.

Search through the recipes. Lots of great Canadian recipes.  

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Omaha Steak pork loins on the grille, w/their seasoning. 

Baked potato w/butter and sour cream, pepper.

Steamed broccoli w/ olive oil, lemon. 

 

Secret is not to overcook their stuff. Makes all the difference in the world. 

 

 

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Omaha Steaks, Ground Beef Burger on the grille.

Belgioioso aged provolone

Whole Foods, Gluten Free Multigrain slices, w/ketchup, relish

Onion slices on the grille

B&M Original Baked Beans w/ketchup

Market Basket Cole Slaw

7.5 oz. can of Coke  

 

 

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14 minutes ago, Stephen Hawking said:

All we have to do is track the gas cloud and we'll have your location. :lol:

I'd like to stake you down on the ground, and fart in your face.............ALL DAY LONG!!!!!  :lol2::lol2::lol2:

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22 minutes ago, smokin george said:

Yes. I put some on just before they're done. We do sauteed mushrooms,onions,peppers for toppings and sometimes bacon. 

Sounds good! I think I gotta' try that soon.,  :bc: 

 

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