What's for dinner???

[Rigid1]

1 hour ago, Whiskey Tango Foxtrot said:

Your other oven?? Who are you, Emeril fucking Legaese?

Yessss, I love to cook. It's my creative outlet..

[ckf]

5 minutes ago, Rigid1 said:

Yessss, I love to cook. It's my creative outlet..

Me too, but I do it to fill my tummy with delicious food

[steve from amherst]

Grilled pork chops and mac and cheese.

[ckf]

Nicole was out so I grilled a couple of hot dogs

[Angry ginger]

jerk chicken with rice and beans

[Rigid1]

Asparagus band BBQ chicken thighs

[Big Crappie]

[Jimmy Snacks]

Daughter bought me an early Fathers Day dinner from the local BBQ Joint...Burnt Ends, Ribs and Pig Marbles.

[Zambroski]

5 minutes ago, Big Crappie said:

Nice!!  

3 minutes ago, Jimmy Snacks said:

Daughter bought me an early Fathers Day dinner from the local BBQ Joint...Burnt Ends, Ribs and Pig Marbles.

And no pic.  You should be ashamed.  And no, I don’t want one of it in the morning.

[ckf]

Ribeye, baked potato, sliced tomatoes  and corn on the cob.

[Jimmy Snacks]

Brats and Kraut

[Big Crappie]

St. Louis style ribs, potato salad, Cole slaw, corn on the cob.

Just pulled the foil off. About an hour and we'll be eating good.

 

Edited June 15, 2019 by Big Crappie

[ckf]

Aren't summer meals awesome

[Jimmy Snacks]

This stuff is the ticket for Brats....delicious!

 

[steve from amherst]

porterhouse, mashed, corn on the cob

[steve from amherst]

Babybacks, with " seat of my pants"s right side of Memphis sauce. Yellow rice, beans.

[Whiskey Tango Foxtrot]

On 6/14/2019 at 9:59 PM, Jimmy Snacks said:

Pig Marbles.

Had to Google this. Are these what your talking about? This fellas from Northern Michigan .

https://www.northernexpress.com/news/food/article-7095-pigs-eatin-ribs/

Pigs Eatin’ Ribs offers a full lineup of Southern-style food, starting with their unique appetizers, one standout being something Kline dubbed “Pig Marbles.”

“We take redskin potatoes and mash them up with pulled pork, cheddar cheese and scallions, and roll them into balls,” he explained.

[Jimmy Snacks]

14 minutes ago, Whiskey Tango Foxtrot said:

Had to Google this. Are these what your talking about? This fellas from Northern Michigan .

https://www.northernexpress.com/news/food/article-7095-pigs-eatin-ribs/

Pigs Eatin’ Ribs offers a full lineup of Southern-style food, starting with their unique appetizers, one standout being something Kline dubbed “Pig Marbles.”

“We take redskin potatoes and mash them up with pulled pork, cheddar cheese and scallions, and roll them into balls,” he explained.

Yessir that's the joint....local lad has done real well for himself.

[dz246]

[ckf]

Chicken on a garden salad.

[steve from amherst]

Chicken on the grill. Think Ill bust out a different one of Mikes sauces. Time for a change. 

[Jimmy Snacks]

1 minute ago, steve from amherst said:

Chicken on the grill. Think Ill bust out a different one of Mikes sauces. Time for a change. 

I've got a big package of thighs I'm going to do later this week....going to use them all. 

[Whiskey Tango Foxtrot]

8 minutes ago, ckf said:

Chicken on a garden salad.

This was my lunch. 

[steve from amherst]

1 hour ago, steve from amherst said:

Chicken on the grill. Think Ill bust out a different one of Mikes sauces. Time for a change. 

Going with the 181

[ckf]

1 hour ago, Whiskey Tango Foxtrot said:

This was my lunch. 

I'm done buying the boneless breasts. They are more convenient, but dry compared to the bone in that we had tonight.