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What's for dinner???


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9 minutes ago, steve from amherst said:

Had that last night

How was Dave's wife's meatloaf :dunno: 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:lol:

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I picked up a couple of bags of Royal Oak lump charcoal today at Walmart so I can get back to using the Weber Kettle now that the warmer weather has arrived. Thinking of doing some smoked ribs this weekend.

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10 minutes ago, NaturallyAspirated said:

Yeah, sirloin cut in lengthy strips and coated with egg wash then flour/spices.  Country fried.

Neal

Use to get those from the Schwan's truck.... :lol:  :bc: 

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1 hour ago, ckf said:

I picked up a couple of bags of Royal Oak lump charcoal today at Walmart so I can get back to using the Weber Kettle now that the warmer weather has arrived. Thinking of doing some smoked ribs this weekend.

Take a video for @Jimmy Snacks:news: 

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1 hour ago, ckf said:

I picked up a couple of bags of Royal Oak lump charcoal today at Walmart so I can get back to using the Weber Kettle now that the warmer weather has arrived. Thinking of doing some smoked ribs this weekend.

:news:

 

Screenshot_20180404-183127.png

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1 minute ago, Jimmy Snacks said:

Foot of snow on the ground here and you guys are already picking on me.....SMH. :hiding:

You always seem to have an excuse :news: 

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4 minutes ago, ckf said:

You always seem to have an excuse :news: 

He doesn't have a herd of cattle in his backyard to pick and chose his meat. :lol:

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2 minutes ago, DAVE said:

He doesn't have a herd of cattle in his backyard to pick and chose his meat. :lol:

most of the beef critters around here are dairy cows :dunno:

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