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***Official BBQ / Smoker Thread***


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On December 28, 2016 at 8:46 PM, Zambroski said:

Nice work Woody!  How'd you jerk up your hand?

 

On December 28, 2016 at 8:46 PM, Zambroski said:

Nice work Woody!  How'd you jerk up your hand?

Ran into my 65 year old neighbor broke down in the middle of Wi. Small world,and was he glad to see me. While fixing his truck the POS wrench we had borrowed broke and my hand went into the fan. We followed him all the way to the UP and the truck made it. Made some phone calls and had the rest of the parts sent up to us. Dealers were closed on Monday and so were all the repair shops. 

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15 hours ago, 01mxz800 said:

boneless pork ribs with some dry rub and smeared "Rodfathers" sauce to finish....................delish

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My son's music teacher at school is Rodfather's sister..:bc:

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2 hours ago, 01mxz800 said:

can't keep a good grill down......the madness continues:bbq:

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Nice :bc: 

 

Was eyeing some nice strip steaks today in the store....... might have to go buy a couple now :lol: 

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Just now, dz246 said:

Nice :bc: 

 

Was eyeing some nice strip steaks today in the store....... might have to go buy a couple now :lol: 

I love a good strip steak, especially cooked in a crockpot :lol:

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9 minutes ago, Woodtick said:

Every time my wife makes something in the crock pot I think of you stupid fucks.:lmao: Going to be eating good in about 20 min.:bc:. Just cracked open my 4th Guinness . Feeling Dehydrated..........

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Beef stew?

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Had to give up on the smoker. With the night time temps falling, the smoker was struggling to make 210 degrees. It was doing fine through the day time. After 9 hours, the butt was at 174. I wrapped it in foil and threw it in the oven to finish.

It was tough to move cause it was falling apart. I had a sample. It's going to be a good lunch tomorrow.

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at it again, pork chops for the ladies, tin foil contains baby portibello's and a hunk of prime rib smoked with pecan wood just warming up on this grill.................get to it posers..............Biggie need not reply

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