jtssrx Posted April 20, 2020 Share Posted April 20, 2020 (edited) 4.96 a pound. I just put them in the smoker. Edited April 20, 2020 by jtssrx 4 Quote Link to comment Share on other sites More sharing options...
frenchy Posted April 20, 2020 Share Posted April 20, 2020 2 minutes ago, jtssrx said: 4.96 a pound. I just put them in the smoker. perfect. Should give you plenty of time to scour twitter for fake stories to get enraged about. 4 Quote Link to comment Share on other sites More sharing options...
jtssrx Posted April 20, 2020 Author Share Posted April 20, 2020 You've chosen to ignore content by frenchy. Options Quote Link to comment Share on other sites More sharing options...
frenchy Posted April 20, 2020 Share Posted April 20, 2020 4 Quote Link to comment Share on other sites More sharing options...
NaturallyAspirated Posted April 20, 2020 Share Posted April 20, 2020 They are already chopping the Smithfield pigs up! Neal Quote Link to comment Share on other sites More sharing options...
AKIQPilot Posted April 20, 2020 Share Posted April 20, 2020 Yum. Those are going to be great when they come off the smoker. 1 Quote Link to comment Share on other sites More sharing options...
Anler Posted April 20, 2020 Share Posted April 20, 2020 I love short ribs. My mom makes them with a wine marinade they are freaking awesome. Like 10x better than a chuck eye. 1 1 Quote Link to comment Share on other sites More sharing options...
jtssrx Posted April 20, 2020 Author Share Posted April 20, 2020 2 hours ago, NaturallyAspirated said: They are already chopping the Smithfield pigs up! Neal These are beef if you were referring to the ones I'm doing Quote Link to comment Share on other sites More sharing options...
Platinum Contributing Member steve from amherst Posted April 20, 2020 Platinum Contributing Member Share Posted April 20, 2020 7 hours ago, Anler said: I love short ribs. My mom makes them with a wine marinade they are freaking awesome. Like 10x better than a chuck eye. Short ribs are awesome . Always buy 1 extra and save it to toss into the next beef stew ya make. Gives the stew great taste 1 Quote Link to comment Share on other sites More sharing options...
NaturallyAspirated Posted April 20, 2020 Share Posted April 20, 2020 5 hours ago, jtssrx said: These are beef if you were referring to the ones I'm doing No, those look great though. I was referring to local butcher shops in general. Hog producers are flooding them with animals. Neal 1 Quote Link to comment Share on other sites More sharing options...
Platinum Contributing Member steve from amherst Posted April 20, 2020 Platinum Contributing Member Share Posted April 20, 2020 2 minutes ago, NaturallyAspirated said: No, those look great though. I was referring to local butcher shops in general. Hog producers are flooding them with animals. Neal I thought Smithfield has shut down plants? Quote Link to comment Share on other sites More sharing options...
NaturallyAspirated Posted April 20, 2020 Share Posted April 20, 2020 Just now, steve from amherst said: I thought Smithfield has shut down plants? Right, and where do you think all those hogs went, or are going? Hogs and soon beef bound for giant processors is now getting dumped on local butchers. Neal Quote Link to comment Share on other sites More sharing options...
Platinum Contributing Member steve from amherst Posted April 20, 2020 Platinum Contributing Member Share Posted April 20, 2020 1 minute ago, NaturallyAspirated said: Right, and where do you think all those hogs went, or are going? Hogs and soon beef bound for giant processors is now getting dumped on local butchers. Neal gotcha Quote Link to comment Share on other sites More sharing options...
jtssrx Posted April 20, 2020 Author Share Posted April 20, 2020 3 Quote Link to comment Share on other sites More sharing options...
SSFB Posted April 20, 2020 Share Posted April 20, 2020 Nice Quote Link to comment Share on other sites More sharing options...
f7ben Posted April 20, 2020 Share Posted April 20, 2020 That looks great Quote Link to comment Share on other sites More sharing options...
Anler Posted April 20, 2020 Share Posted April 20, 2020 12 minutes ago, f7ben said: That looks great Way better than Chuck eye Quote Link to comment Share on other sites More sharing options...
jtssrx Posted April 20, 2020 Author Share Posted April 20, 2020 I wish these pellet grills did a better job of infusing smoke. But they are great anyway regardless of the Subtle amount of smoke Quote Link to comment Share on other sites More sharing options...
jtssrx Posted April 20, 2020 Author Share Posted April 20, 2020 2 minutes ago, Anler said: Way better than Chuck eye Interesting enough short ribs are ribeye Quote Link to comment Share on other sites More sharing options...
f7ben Posted April 20, 2020 Share Posted April 20, 2020 5 minutes ago, Anler said: Way better than Chuck eye Nothing is better than chuck eye Quote Link to comment Share on other sites More sharing options...
Anler Posted April 20, 2020 Share Posted April 20, 2020 This is kinda how my mom makes them and they are fucking amazing. Quote Link to comment Share on other sites More sharing options...
Doos Posted April 20, 2020 Share Posted April 20, 2020 8 minutes ago, jtssrx said: Interesting enough short ribs are ribeye No they’re not, the short ribs come from the lower rib section near the brisket. Ribeye is higher up and very different. Looks like you have the plate and chuck section of the ribs. Quote Link to comment Share on other sites More sharing options...
Platinum Contributing Member Jimmy Snacks Posted April 20, 2020 Platinum Contributing Member Share Posted April 20, 2020 32 minutes ago, jtssrx said: Interesting enough short ribs are ribeye 19 minutes ago, Doos said: No they’re not, the short ribs come from the lower rib section near the brisket. Ribeye is higher up and very different. Looks like you have the plate and chuck section of the ribs. JT read that on Twitter...has to be true. 1 Quote Link to comment Share on other sites More sharing options...
Angry ginger Posted April 20, 2020 Share Posted April 20, 2020 59 minutes ago, jtssrx said: I wish these pellet grills did a better job of infusing smoke. But they are great anyway regardless of the Subtle amount of smoke play with your wood mix in the pellets need wood that produces a heavier smoke. 1 Quote Link to comment Share on other sites More sharing options...
Kev144 Posted April 20, 2020 Share Posted April 20, 2020 17 hours ago, frenchy said: Honestly ignoring someone like that is the definition of a snowflake. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.