Jump to content
Check your account email address ×

Usedtoskidoo

Members
  • Posts

    1,669
  • Joined

  • Last visited

  • Days Won

    1

Everything posted by Usedtoskidoo

  1. this The report did blow the roof off the corruption. But its a report on how it was done and not why. So if the next phase with Durham and Barr doesn't indict then its all bullshit.
  2. What a bloodbath for shifty and the dems.…………..
  3. moto wrecking another thread with bullshit I see
  4. I just walked in there again. Tried on a helmet, jacket and looked at accessories. Not one of the 5 people in there talked to me. oh well
  5. yup agreed. This guy was taken to the cleaners by BRP. Loaded up the showroom with high end SidexSides and some weird sleds . Plus the dealer wont even acknowledge my existence. Ill buy oil from them when I forget to on the road north.
  6. The new Oakville one is two years away from going under. Ive been in there 3 times and not once has anyone even talked to me.
  7. got my email today. bought on October 1st
  8. she is a human shield for UN wealth redistribution.
  9. yup. lol made a nice rose sauce on fresh fettucine for my daughter last night topped with chunks of fresh garden tomatoes and basil. was good
  10. Yep. I usually buy fresh all the time. But am too lazy to make it myself.
  11. Italian food is all about the pasta and not the sauce
  12. Pierre is great. Justin couldn't hold his drink at a party.
  13. Only problem with freezing it is you then need to use it as a base for a different sauce as it tends to separate so Ill make a rose or something like that as that's my daughters favorite but to use frozen sauce as a stand alone sauce doesn't taste as good in my opinion.
  14. I make it sunday for pasta every sunday in winter and then freeze the rest for quick meals during week if needed. But we go through a lot.
  15. Depending on the acidity factor of the tomatoes used. Sometimes a little is required Savage! We have all the stuff but man it takes awhile Good. We don't put any of that other stuff in unless you are making a certain kind of sauce. Bolognese is my favorite.
×
×
  • Create New...