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racinfarmer

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Posts posted by racinfarmer

  1. SR, lets go to lala land for a minute here and say Shitlery is on trial facing 10-12 years 3 months before the election.

    What if she is behind bars by the time inauguration day comes around?

    Where does that leave the Democratic party? 

    The party, their leader, and the media has been building this cunt up and shoving her down our throats for 10+ years now.  

    That is a lot of investment to barely beat out Bernie now that her time is here.

  2. On 6/7/2016 at 4:52 PM, Biggie Smails said:

    North Wilkesboro....so sad.

    image.jpegimage.jpeg

     

    Sad they can't even get a Nationwide and Truck race there.  Such a neat facility.  

    On 6/8/2016 at 0:01 PM, DAVE said:

    I can see a win for him coming soon.

     

    Im thinking Daytona in July.

    Between Chase, Larson, and Dillon, I think Elliot will pull down a win before the other two.  However, Larson has been close too many times to not get a win this year.  

  3. 20 minutes ago, Zambroski said:

    I'll take a pink champagne coolie and a small vegetarian side salad with a light vinaigrette dressing on the side.  Can I substitute raisins for croutons?

    Never mind, can you just bring me an ice water with lemon and I'll eat a granola bar I have in the handlebar bag of my fat-tire bike I have outside.  I don't need to leave a tip for that do I?

    Thank you.

    I think you've spent too much time around Little San Francisco.  

    • Like 1
  4. 2 hours ago, Zambroski said:

    Speed?:

    - Family with small children slow
    - Medium pace
    - Balls to the walls

    Balls to the walls at a snails pace on a Trailcat 3000, but all the above.

    Distance per day?:


    - Less than 50 miles
    - 50-100 miles
    - 100-150 miles
    - 150-200 miles
    - 200+ miles

    All the above, mostly 150+ mile days.

    Alcohol?:

    - When the sleds are parked for the night

    Location?:

    - I’m located in the Central MN
    - I ride in greater MN & WI

    Mid-week?:
     

    - I can occasionally ride mid-week

    Tow Rig?:

    - I don’t have a way to haul my own sled
    - I have a truck but no trailer
    - I own a truck and a trailer

    I borrow a truck and own a trailer.


    Travel?:

    - I do mostly day trips within a 2-3 hour drive
    - I go on one nighters but have to be home the next evening
    - I like to make a weekend of it and spend at least a couple nights

    All the above, but mostly long weekends.

    Trips per year?:

    - I’m lucky if I get one weekend with the guys per winter
    - I usually go on 2-3 trips per season
    - I head north almost every weekend

    8-10 trips a year the last couple.  Will probably be winding that down this coming season.  

     

     

  5. On 6/2/2016 at 2:40 PM, Wildcat said:

    Here's a project i finished up last season. Looking forward to riding this thing. 01 Sno Pro 440 with a minty fresh Hooper 700 motor. Left the 440 decals on there. xD lol

    I also have a 08 doo but i think we have those pics covered here.

    20151005_205121.jpg

    20160115_173718.jpg

    Is that a White Lightning hood bra on it?  I'm pretty sure that was the brand, or Lightning maybe.  I had one on my 2000 Sno Pro.  Look for one at Haydays and Princeton every year.  

  6. 5 minutes ago, Axys1 said:

    I have the utmost respect for you sir I would like to thank you for feeding the world I know first hand what it take to be a farmer and a dairy on top of that is a life time commitment. Some of my best friends are farmers. :bc:

    We don't have dairy animals anymore except young stock on contract.  We still have 50-75 head of beef at any given them and my in laws raise rice beef.  

  7. 7 minutes ago, Axys1 said:

    Long Prairie is a cow kill company they do not kill steer meat 90% of all the cow meat is sold for their tenders the rest goes into ground beef with the exception of tongues oxtails and beef feet and heads there seem to manly go the the Mexican trade. :bc: Do not get me wrong Long Prairie does a nice job. 

    I was hoping you'd say yes.  That is where we use to send the old dairy cows who were past their prime.  

    • Like 1
  8. On 5/25/2016 at 9:59 PM, Axys1 said:

     People eat with their eyes when it comes to beef which is okay when it comes to ground Beef. The problem is stores want shelf life so they are selling it to fresh but beef needs to break down or some call it wet ageing it has to be 3-6 week old for it to really eat good. Dry aging I can not stand it it taste like mold to me. Don't let anyone fool you the 90% of the best beef in the world comes from the Midwestern states of the good old USA and we all buy from the same packing houses. 

    Long Prairie?

  9. 57 minutes ago, racinfarmer said:

    Spicy garlic roasted chicken, broiled asparagus, carrots, strawberries, and milk.  

    Word from the home front is to tone down the crushed pepper in the chicken rub and make a regular roast chicken for the boy.

    The good news is I have left overs for tomorrow.  

    • Like 1
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