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What's for dinner???


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4 minutes ago, NaturallyAspirated said:

Ribs, taters and onions.  :bc:

Neal

Crockpot ribs :ashamed:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:lol:

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Any of you Betty Crockers make some home cooked Corned Beef or what?  Me, I cant cook for shit so I'm going to diner with friends.  :bc:

 

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10 minutes ago, Kivalo said:

Any of you Betty Crockers make some home cooked Corned Beef or what?  Me, I cant cook for shit so I'm going to diner with friends.  :bc:

 

Yep.  Heading to an Irish pub myself for delicious dish of corned beef, cabbage and taters!  DELISH!  

Never tried my hand at corned beef.  I'd try it though.

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13 minutes ago, Kivalo said:

Any of you Betty Crockers make some home cooked Corned Beef or what?  Me, I cant cook for shit so I'm going to diner with friends.  :bc:

 

 

Just now, Zambroski said:

Yep.  Heading to an Irish pub myself for delicious dish of corned beef, cabbage and taters!  DELISH!  

Never tried my hand at corned beef.  I'd try it though.

It's about as easy as it gets but considering who I'm talking to yeah....hit the Pub. :lol:

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Just now, Jimmy Snacks said:

 

It's about as easy as it gets but considering who I'm talking to yeah....hit the Pub. :lol:

Hey fuck off, Smailes!!  :lol:  :bc:

 

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22 minutes ago, Kivalo said:

Any of you Betty Crockers make some home cooked Corned Beef or what?  Me, I cant cook for shit so I'm going to diner with friends.  :bc:

 

We are doing the corned beef and cabbage tomorrow with the inlaws. It will be home cooked, but not homemade. :bc:

 

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5 minutes ago, ckf said:

We are doing the corned beef and cabbage tomorrow with the inlaws. It will be home cooked, but not homemade. :bc:

 

Corned Beef is my favorite sammich meat!

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Went out to the local Greek place and are getting ready to have mint gelato and some more mochi while it is still fresh. 

Got the red sauce on my kebab thing and holy hell did that kick it up a notch. 

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14 minutes ago, racinfarmer said:

Went out to the local Greek place and are getting ready to have mint gelato and some more mochi while it is still fresh. 

Got the red sauce on my kebab thing and holy hell did that kick it up a notch. 

Whoa, whoa....sounds a little personal......eeessh.

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